Join us on Thursday, September 28, 2023 from 5:30pm to approximately 8:30pm to learn how to:
 
- make old-fashioned soft pretzels from scratch and safely use food-grade lye
- pipe buttercream onto gingerbread hearts (Lebkuchenherzen)
- do basic wood burning to decorate a wooden charcuterie board
 
For adults 21+ only!
 
Guests may bring their own beer or wine, but are asked to please consume responsibly! Charcuterie of German favorites - cheeses, meats, breads, pickles, mustards - will be provided.